Tiny oceanfront nano-brewery and market garden on Campobello Island — accessed via Lubec, traditional small-batch ales and farmstay accommodations.
An 8-acre oceanfront homestead on Campobello Island, accessible year-round via the bridge from Lubec. Laura and Zoltan operate Canada's likely smallest nano-brewery (about 75 barrels a year) alongside a half-acre market garden — focused on traditional small-batch ales like Norwegian Farmhouse, Basil Pale Ale, ESB, and a Spruce Tip Ale. Just east of America's easternmost brewery.
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